Programmes Offered by City Unity College Nicosia in English
Available Courses
CMKT-230 ADVERTISING
CMGT-212 HUMAN RESOURCE MANAGEMENT
CHOS-209 MARKETING FOR HOSPITALITY
CTOU-202 SUSTAINABLE TOURISM
CTOU-102 TOURISM PLANNING & DEVELOPMENT
CACC-102 ACCOUNTING II
CHOS-300 MEETINGS, CONFERENCES & INCENTIVES
CHOS-404 CONTEMPORARY ISSUES IN HOSPITALITY MANAGEMENT
CTOU-200 DESTINATION MANAGEMENT
CMKT-100 MARKETING PRINCIPLES
CHOS-106 FOOD & BEVERAGE SERVICE MANAGEMENT
CECO-102 PRINCIPLES OF MACROECONOMICS
CHOS-308 HOSPITALITY FACILITIES PLANNING & DEVELOPMENT
CHOS-402 HOSPITALITY ANIMATION
CCOM-110 E-TOURISM
CMAT-200 BUSINESS STATISTICS
CACC-100 ACCOUNTING I
CCOM-100 COMPUTER APPLICATIONS
CTOU-300 SPECIAL INTEREST TOURISM
CRES-300 RESEARCH METHODS
CMGT-330 CRISIS MANAGEMENT
CHOS-102 HOUSEKEEPING & MAINTENANCE OPERATIONS
CHOS-200 FRONT OFFICE MANAGEMENT
CLAW-200 BUSINESS LAW
CECO-100 PRINCIPLES OF MICROECONOMICS
CMAT-102 BUSINESS MATHEMATICS
CHOS-100 INTRODUCTION TO THE HOSPITALITY & TOURISM BUSINESS ENVIRONMENT
CDIS-450 DISSERTATION
CHOS-304 FOOD & BEVERAGE COSTING
CHOS-108 ISSUES IN CULINARY ARTS
CMGT-212 HUMAN RESOURCE MANAGEMENT
CENG-200 ADVANCED ENGLISH WRITING
CMGT-100 INTRODUCTION TO MANAGEMENT
CACC-200 MANAGERIAL ACCOUNTING I
CBUS-220 ORGANIZATIONAL BEHAVIOR
CENG-220 BUSINESS COMMUNICATIONS
CENV-200 SUSTAINABILITY FOR CHANGE
CACC-102 ACCOUNTING II
CMKT-100 MARKETING PRINCIPLES
CECO-102 PRINCIPLES OF MACROECONOMICS
CMAT-200 BUSINESS STATISTICS
CACC-100 ACCOUNTING I
CMAT-100 COLLEGE ALGEBRA
CCOM-100 COMPUTER APPLICATIONS
CRES-300 RESEARCH METHODS
CMGT-330 CRISIS MANAGEMENT
CLAW-200 BUSINESS LAW
CECO-100 PRINCIPLES OF MICROECONOMICS
CMAT-102 BUSINESS MATHEMATICS
CMGT-350 OPERATIONS MANAGEMENT
CDIS-460 DISSERTATION II
CSOC-200 BUSINESS ETHICS
CDIS-450 DISSERTATION
CMKT-202 MARKETING MANAGEMENT
CBUS-100 INTRODUCTION TO BUSINESS
CMGT-212 HUMAN RESOURCE MANAGEMENT
CHOS-209 MARKETING FOR HOSPITALITY
CMGT-100 INTRODUCTION TO MANAGEMENT
CHOS-300 MEETINGS, CONFERENCES & INCENTIVES
CMAT-200 BUSINESS STATISTICS
CACC-100 ACCOUNTING I
CCOM-100 COMPUTER APPLICATIONS
CRES-300 RESEARCH METHODS
CLAW-200 BUSINESS LAW
CCUL-111 LEGUMES, GRAINS AND VEGETABLES
CHOS-100 INTRODUCTION TO THE HOSPITALITY & TOURISM BUSINESS ENVIRONMENT
CHOS-210 RESTAURANT OPERATIONS MANAGEMENT
CHOS-304 FOOD & BEVERAGE COSTING
